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Sustainably harvested in the springtime, our maple syrup is distilled from the sap of organic sugar maple trees grown on family farms. It takes 40 gallons of pure sap to make one gallon of syrup and each tree produces just 1 to 2 quarts of this pure, precious maple syrup each season.
Grade A Dark Color Maple Syrup (formerly Grade B) has a deeper, richer flavor than grade A light syrups.
Pure Maple Syrup is perfect for adding to pancakes, yogurt, ice cream, oatmeal, recipes and more.
Please refrigerate after opening.
Organic maple syrup (grade A dark color, robust taste).
| Supplement facts | ||
| Serving Size: 2 tbsp (30 ml) | ||
| Servings Per Container: about 16 | ||
| Amount Per Serving: | % DV | |
| Calories | 110 | |
| Total Fat | 0 g | 0% |
| Sodium | 0 mg | 0% |
| Total Carb. | 27 g | 10% |
| Total Sugars | 24 g | |
| Includes 24 g Added Sugars | 48% | |
| Protein | 0 g | |
| Calcium | 29 mg | 2% |
| Potassium | 90 mg | 2% |
| Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin D, and iron. | ||
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